Bombay Blues menu

Bombay Blues · Oslo

Where Bombay’s soul meets Oslo’s heart

Located along the charming avenue of Bygdøy Allé, Bombay Blues is a warm and welcoming Indian neighbourhood restaurant built on passion, friendship and a deep love for authentic food.

Bombay Blues is the brainchild of three hospitality professionals whose careers have taken them across the world. Their culinary roots remain deeply connected to Mumbai and its vibrant food culture.

The name Bombay Blues is a tribute to that lively culinary capital. The city’s busy streets, fragrant spice markets and diverse kitchens continue to inspire the food and spirit of the restaurant.

At its heart, Bombay Blues is a neighbourhood kitchen serving authentic Indian soul food with warmth, generosity and respect for tradition.

Whether you join us for a relaxed dinner or a gathering with friends, Bombay Blues welcomes you like family.

Book a table ↗Order online ↗
Historic architecture in MumbaiFriends sharing an Indian meal

Chef special menus

Chef Special Menu

3 courses

449 per person

Minimum 2 people

Starters

01. Chilli chicken

Crispy fried chicken tossed in a spicy soy chilli sauce with bell peppers. (G, S, E)

OR
02. Prawns koliwada

Crispy fried prawns seasoned with delicious Indian spices. (G, E, SK)

Main courses

03. Chicken tikka masala

Marinated chicken prepared with onion and tomato sauce. (M, G, CA)

OR
04. Lamb roganjosh

Lamb prepared with browned onion, tomato, ginger, garlic and aromatic spices. (G, M, CA)

Served with rice and garlic naan

Desserts

05. Mango delight

Homemade mango dessert made with mango pulp and cream. (M)

Chef Special Menu

5 courses

549 per person

Minimum 2 people

Starters

01. Chilli chicken

Crispy fried chicken tossed in a spicy soy chilli sauce with bell peppers. (G, S, E)

02. Prawns koliwada

Crispy fried prawns seasoned with delicious Indian spices. (G, E, SK)

Main courses

03. Chicken tikka masala

Marinated chicken prepared with onion and tomato sauce. (M, G, CA)

OR
04. Lamb roganjosh

Lamb prepared with browned onion, tomato, ginger, garlic and aromatic spices. (G, M, CA)

05. Chicken garlic tikka

Tender chicken pieces marinated in yoghurt, garlic and traditional spices for a rich, aromatic garlic flavour. (M, CA)

Served with rice and garlic naan

Desserts

06. Mango delight

Homemade mango dessert made with mango pulp and cream. (M)

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Starters

01. Chilli chicken

149 kr

Crispy fried chicken tossed in a spicy soy chilli sauce with bell peppers.

Allergens: G, S, E

02. Prawns koliwada

159 kr

Crispy fried prawns seasoned with delicious Indian spices.

Allergens: G, E, SK

03. Amritsari gobi chilli

139 kr

Crispy fried cauliflower tossed in honey chilli sauce with bell peppers.

Allergens: G, S, E

04. Samosa chaat

129 kr

Crispy samosa served with spiced chickpeas, sweet yoghurt, tamarind and coriander chutney.

Allergens: G, M

05. Garlic prawns

159 kr

Garlic-marinated prawns prepared with homemade Indian green herbs.

Allergens: SK

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Main courses · Chicken

06. Classic butter chicken

289 kr

Grilled chicken prepared in a rich, creamy tomato sauce.

Allergens: M, CA

07. Chicken tikka masala

289 kr

Marinated chicken prepared with onion and tomato sauce.

Allergens: M, G, CA

08. Mango chicken

289 kr

Diced chicken prepared in a creamy mango sauce.

Allergens: M, CA

09. Chicken korma

289 kr

Diced chicken prepared with fragrant spices in a creamy cashew and coconut milk sauce.

Allergens: M, CA

10. Malabari chicken curry

289 kr

Marinated chicken cooked with curry leaves, mustard seeds, traditional Indian spices and coconut milk.

Allergens: M, CA, SN

11. Saagwala chicken

289 kr

Chicken pieces cooked in a homemade creamy spinach sauce.

Allergens: M, CA

12. Achari chicken

289 kr

Tender chicken prepared with traditional Indian pickling spices for a tangy, spicy and aromatic flavour.

Allergens: M, CA

13. Coriander chicken

289 kr

Tender chicken prepared with fresh coriander, garlic and spices. Aromatic and full of flavour.

Allergens: M, CA

14. Adraki chicken kadhai

289 kr

A classic North Indian dish of marinated chicken cooked in tomato sauce.

Allergens: M, CA

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Main courses · Lamb

15. Lamb roganjosh

305 kr

Lamb prepared with browned onion, tomato, ginger, garlic and aromatic spices.

Allergens: G, M, CA

16. Lamb korma

305 kr

Lamb curry prepared in a delicately spiced creamy cashew and coconut milk sauce.

Allergens: M, CA

17. Lamb shank

359 kr

Braised lamb shank prepared with homemade Indian spices.

Allergens: M, CA

18. Bhuna gosht

305 kr

Pieces of lamb cooked with onion, tomato and a traditional sauce.

Allergens: M, CA

19. Lamb palak

305 kr

Marinated pieces of lamb in a creamy spinach sauce.

Allergens: M, CA

20. Lamb Coriander

305 kr

Tender pieces of succulent lamb, delicately simmered in a fragrant blend of fresh coriander, aromatic Indian spices, and a rich, herb-infused sauce.

Allergens: M, CA

21. Achari lamb

305 kr

Tender lamb prepared with traditional Indian pickling spices for a tangy, spicy and aromatic flavour.

Allergens: M, CA

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Seafood

22. Jhinga malbari

315 kr

Marinated prawns cooked with curry leaves, Indian mustard seeds, traditional spices and coconut milk.

Allergens: M, CA, SK, SN

23. Jhinga kadhai

315 kr

Prawns prepared with onion, tomato, masala sauce and bell peppers.

Allergens: M, CA, SK

24. Coastal fish curry

315 kr

Grilled salmon served in a rich and aromatic Indian-spiced sauce.

Allergens: M, CA, F

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Main courses · Vegetarian

25. Kadhai paneer

269 kr

Cubes of cottage cheese prepared with onion, tomato, masala and bell peppers.

Allergens: M, CA

26. Palak paneer

269 kr

Marinated cheese prepared with Indian green herbs and garlic.

Allergens: M, CA

27. Paneer makhani

269 kr

Cottage cheese cooked in a rich, creamy tomato sauce.

Allergens: M, CA

28. Kofta laziz

249 kr

Mashed vegetable dumplings with cottage cheese, prepared in a rich tomato sauce.

Allergens: G, M, CA

29. Vegetable shahi korma

259 kr

Seasonal vegetables cooked in a creamy masala sauce with cashews and cottage cheese.

Allergens: M, CA

30. Subz handi

269 kr

A blend of vegetables and mushrooms cooked in a rich tomato sauce.

Allergens: M, CA

31. Chana masala

249 kr

Chickpeas prepared with onion, tomato and masala sauce.

Allergens: G, M

32. Dal makhani

259 kr

Black lentils cooked with tomato cream and butter.

Allergens: M

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Children's menu

33. Chicken tikka

189 kr

Grilled chicken served with rice or French fries and tandoori sauce.

Allergens: G, M, CA

34. Chicken korma

189 kr

Chicken curry prepared with fragrant spices in a creamy cashew and coconut milk sauce.

Allergens: M, CA

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Tandoor grill

35. Classic Indian chicken tikka

289 kr

Marinated tender chicken pieces, perfectly grilled in the tandoor.

Allergens: M, CA

36. Chicken garlic tikka

289 kr

Tender chicken pieces marinated in yoghurt, garlic and traditional spices for a rich, aromatic garlic flavour.

Allergens: M, CA

37. Murgh banjara tikka

289 kr

Chicken marinated with creamy yoghurt and Indian spices.

Allergens: M, CA

38. Zaffrani lamb tikka

305 kr

Marinated lamb prepared with traditional tandoori masala.

Allergens: M, CA

39. Lamb chops

399 kr

Lamb chops marinated in traditional tandoori masala and dried herbs, then cooked in the tandoor.

Allergens: M, CA

40. Mixed grill

349 kr

A combination of chicken, lamb and prawns with a creamy sauce.

Allergens: M, CA, SK

41. Tandoori jhinga

305 kr

Prawns marinated and prepared with traditional tandoori masala in the tandoor.

Allergens: M, CA, SK

Choose your spice levelFrom mild to our hottest level
  1. Mild1
  2. Medium2
  3. Medium+3
  4. Hot4
  5. Madras5
  6. Vindaloo6
  7. Tindaloo7

Salads

42. Tandoori chicken salad

159 kr

Grilled chicken with salad, mayonnaise, olives and lemon.

Allergens: M, E

43. Greek salad

139 kr

A combination of fresh vegetables and feta cheese.

Allergens: M

Indian bread

44. Plain naan

49 kr

Allergens: G, M, E

45. Classic garlic naan

59 kr

Allergens: G, M, E

46. Peshawari naan

79 kr

Filled with coconut, raisins, cashews and almonds.

Allergens: G, M, E, CA, PI, MA

47. Cheese chilli naan

79 kr

Filled with cheese and chilli.

Allergens: G, M, E

48. Gluten-free naan

59 kr

49. Gluten-free garlic naan

69 kr

50. Pesto naan

79 kr

Allergens: G, M, E

51. Tandoori Roti

55 kr

Allergens: G, M

Raita

52. Cucumber raita

59 kr

Allergens: M

53. Mint raita

49 kr

Allergens: M

54. Papadum

39 kr

55. Mixed pickle

29 kr

Extras

56. Extra rice

50 kr

57. Extra chicken

69 kr

58. Extra tandoori sauce

49 kr

Allergens: M, CA

Desserts

59. Gulab jamun

59 kr

Deep-fried dumplings soaked in sugar syrup.

Allergens: M, G

60. Chocolate fondant

139 kr

Lava cake served with vanilla ice cream and chocolate sauce.

Allergens: M, G

61. Mango delight

119 kr

Homemade mango dessert made with mango pulp and cream.

Allergens: M

62. Mango lassi

65 kr

Allergens: M

63. Salt lassi

65 kr

Allergens: M

Bar menu

Hot drinks

01. Black coffee

42

02. Americano

48

03. Espresso

48

04. Cappuccino

48

05. Tea

45

Cold drinks

06. Cola 330 ml

59

07. Pepsi Max 330 ml

59

08. Solo 330 ml

59

09. Sprite 330 ml

59

10. Farris 330 ml

50

11. Mango lassi

65

12. Salt lassi

65

Beer

330 ml650 ml

13. Ringnes

115–

Allergens: G

14. Kingfisher

115155

Allergens: G

15. Cobra

115155

Allergens: G

Alcohol-free beer

16. Carlsberg alcohol-free

80

Gluten-free beer

17. Peroni gluten-free

115

Sparkling wine

BottleGlass

18. Prosecco Superiore Brut

550170

Italy · Glera. Dry and fresh with fine bubbles, green apple, pear and citrus.

19. Delorme Crémant Brut

795–

France, Burgundy · Chardonnay and Pinot Noir. Elegant crémant with citrus, apple, brioche and a creamy mousse.

20. Delorme Crémant Rosé Brut

995–

France, Burgundy · Pinot Noir. Dry rosé crémant with strawberry, raspberry and lively bubbles.

21. Veuve Clicquot Brut

1600–

France, Champagne · Pinot Noir, Chardonnay and Meunier. Structured and silky with apple, pear, citrus and brioche.

Rosé

BottleGlass

22. Matua Rosé 2023

550150

New Zealand, Marlborough · Pinot Noir. Dry and fresh rosé with strawberry, raspberry and a hint of citrus.

White wine

BottleGlass

23. Gabbiano Venezie Pinot Grigio

495129

Italy, Venezie · Pinot Grigio. Light and fresh with pear, green apple and citrus.

24. J. Moreau & Fils Chardonnay 2024

570145

France · Chardonnay. Rounded and fresh with yellow apple, citrus and a soft finish.

25. Dr. L Riesling Kabinett 2025

595165

Germany, Mosel · Riesling. Fruity Kabinett with peach, green apple and lively acidity.

26. Matua Marlborough Sauvignon Blanc 2025

700–

New Zealand, Marlborough · Sauvignon Blanc. Aromatic and fresh with passion fruit, gooseberry, lime and herbs.

27. Soalheiro Allo 2024

695–

Portugal, Minho · Loureiro and Alvarinho. Lively and elegant with floral notes, citrus and tropical fruit.

28. Collet Chablis 2024

730–

France, Chablis · Chardonnay. Dry and mineral with lemon, green apple and clean acidity.

29. Allram Kamptal Riesling 2025

750–

Austria, Kamptal · Riesling. Precise and fresh with peach, apricot, citrus and minerality.

30. Alois Lageder Riff Pinot Grigio 2025

795–

Italy, Veneto · Pinot Grigio. Organic, light and lively with pear, citrus and delicate minerality.

31. Georg Breuer Charm Riesling 2024

900–

Germany, Rheingau · Riesling. Elegant and fruity with peach, apricot, citrus and balanced sweetness.

Red wine

BottleGlass

32. Piccini Toscana (house red)

495129

Italy, Tuscany · Sangiovese-led blend. Juicy and soft with cherry, red berries and gentle spice.

33. Rioja Vega Edición Limitada Crianza

595150

Spain, Rioja · Tempranillo and Graciano. Full-bodied with ripe dark berries, spice, balsamic notes and gentle oak.

34. Castello di Gabbiano Chianti Classico 2024

655175

Italy, Chianti Classico · Sangiovese, Colorino and Merlot. Fresh and balanced with cherry, herbs and spice.

35. Trapiche Reserve Malbec 2023

695–

Argentina, Mendoza · Malbec. Full and velvety with plum, blackberry, vanilla and a hint of cocoa.

36. Villa Wolf Pinot Noir 2024

750–

Germany, Pfalz · Pinot Noir. Light to medium-bodied with cherry, raspberry and soft tannins.

37. False Bay Shiraz 2023

840–

South Africa, Western Cape · Shiraz. Juicy and spicy with blackberry, plum and black pepper.

38. Dom. Gallety Récolte 2020

1275–

France, Rhône · Grenache and Syrah. Concentrated with dark berries, herbs, pepper and ripe tannins.

39. Marchesi di Barolo Barbaresco 2022

1600–

Italy, Piedmont · Nebbiolo. Elegant and structured with red berries, rose hip, rose and spice.

40. Château Musar 2019

1850–

Lebanon, Bekaa Valley · Cabernet Sauvignon, Cinsault and Carignan. Complex with red and dark berries, spice, leather and fresh acidity.

Avec

41. Calvados

135

42. Cognac Bache-Gabrielsen VSOP

150

43. Baileys Irish Cream

135

44. Kahlúa

135

45. Limoncello

135

46. Jägermeister

135

47. Sambuca

135

48. Gin & Tonic

135

49. Rum & Cola

135

50. Løiten Linie Aquavit

135

All wines contain sulphites (SU).